Shiri Ranot, DouxMatok’s global marketing director, presented Incredo Sugar, the company’s sugar-based sweetening solution. She sees that companies are under increasing pressure to reduce the sugar content in their products due to an increasing overconsumption of the ingredient. The solution helps brands to healthify their products without affecting their flavor profile.
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- Source: https://blog.ourcrowd.com/douxmatok-and-blommer-partnership-chips-in-on-reduced-sugar-chocolate-2/