Inside a large freezer room at the International Center for Agricultural Research in the Dry Areas, tens of thousands of seeds are stored at a constant temperature of minus 20 degrees celsius.
After being threshed and cleaned, the seeds are placed inside small, sealed foil packets and stored on rows of heavy, sliding metal shelves.
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- ماخذ: https://www.carbonnews.co.nz/story.asp?storyID=26827